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    A Gnocchi Feast

    Family secrets from a Master Chef

    Italian food is all about comfort and enjoying moments together, especially in this four-course feast! Join Pia to unlock some of the mysteries of making light and pillowy gnocchi, served with a creamy sundried tomato pesto, pork sausage, peas and pecorino sauce. To accompany this gorgeous dish, Pia will show you how to make some of her other family favourites: chickpea bruschetta on  homemade ciabatta bread; fresh summer zucchini salad and for something sweet; orange almond biscuits served with espresso coffee.

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    Sun 9 February 2020
    12:00 pm to 2:00 pm
    SOLD OUT
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    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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