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    Across Borders: Italy to the Middle East

    Best of season menu

    Join Chris for a best of season menu with modern influences and a touch of Middle Eastern and Italian traditions. You will learn to prepare:  Lebanese-style fattoush, a fragrant sumac spiced salad with, fresh herbs, a medley of heirloom tomatoes, seasonal vegetables and crisp pitta bread croutons;  traditional north Italian pumpkin ravioli, pan fried in sage and lemon butter; pan-fried snapper with salsa cruda di pomodoro, a no cook ripe tomato, garlic, fresh basil and olive oil seasoned sauce, served with crushed kipfler potatoes and a side of steamed greens; and for a refreshing dessert, scoops of smoked coconut sorbet with caramelised pineapple.

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    Sat 24 March 2018
    12:00 pm to 2:30 pm
    SOLD OUT
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    Tickets

    SOLD OUT!
    Across Borders: Italy to the Middle East
    $140.00
    Alternative Dates
    Got a question?
    Subscribe to Market enews?.

    Yes, please keep me up to date with Market news and events!

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    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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