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    Across Borders: Italy to Morocco

    North Italian and Middle Eastern traditions.

    Join this lunch for a best of the season menu with modern influences and a touch of North Italian and Middle Eastern traditions. Recipes include baccala mantecato, a whipped garlicky salt cod dip and mahumarra, a spicy hot pepper dip with homemade bread; Moroccan influenced fresh scallops and asparagus; pan-fried gnocchi with leek and broad bean ragu; slow-cooked lamb shoulder with artichokes and almond salad; and for dessert, indulgent spiced chocolate doughnuts.

     

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    Sat 27 August 2016
    12:00 pm to 2:30 pm
    SOLD OUT
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    Tickets

    SOLD OUT!
    Across Borders: Italy to Morocco
    $135.00
    Got a question?
    Subscribe to Market enews?.

    Yes, please keep me up to date with Market news and events!

    Please enter iQergo

    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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