South Melbourne Market

This hands-on workshop celebrating the Moon Festival is not to be missed! You will learn to make the translucent wrappers from scratch and the various pleating techniques required to prepare a range of yum cha favourites. Recipes include: the classic har gow prawn dumpling;  seasonal Asian vegetable dumplings; delicate pearl balls (miniature meatballs rolled in rice); and aromatic lotus leaf sticky rice parcels. Enjoy the delicious results with a soba noodle vegetable salad.