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    Celebrate the Dumpling

    Celebrate the Year of the Rooster and learn to make a range of delicious dumplings.

    Celebrate the Year of the Rooster in this fun, hands-on class. You will make a range of dumplings including: individual prawn and vegetable dumplings in the translucent dough made from scratch; siu mai, open-top dumplings made with ready-made wrappers;  and pearl balls, tiny meatballs rolled in sweet glossy rice and steamed. Enjoy the feast with delicious dipping sauces and an Asian slaw tossed in a ginger, lime and sesame dressing. In the spirit of Chinese tradition, Lou will hand out hong bao (red envelopes) for an auspicious start to your year of dumpling making.

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    Sat 4 February 2017
    11:00 am to 3:00 pm
    SOLD OUT
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    Tickets

    SOLD OUT!
    Celebrating the Dumpling
    $195.00
    Alternative Dates
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    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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