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Classic Spanish Tapas

Learn the secrets of Classic Spanish Tapas from Bomba’s Matt Jordan.

Let Matt Jordan take you on a culinary journey through Spain and learn to make a selection of classic tapas dishes served at his popular Melbourne restaurant Bomba. His recipes will include char grilled corn with paprika aioli; bone marrow toast with wagyu cecina; baked scallops with chorizo fino butter; spiced baby beetroots with pedro ximenez; quail with fresh figs and goats curd; and, to finish, crisp churros with chocolate.

Master Classes

Get up close and personal with the chefs from some of Melbourne’s best restaurants. Sharing their extraordinary knowledge and expertise, our Master Class chefs will show you how to create the food that they are famous for and teach you how to take your cooking to the next level. Click here for more information the class format.

2.5 hours
Intermediate - high
Includes dinner & recipe pack
150.00 pp
Disclaimer:

Image is indicative only and does not reflect the exact ingredients or dishes you will use/make during this class.

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Wed 18 March 2020
6:30 pm to 9:00 pm
SOLD OUT
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Tickets

2020-03-18
SOLD OUT!
Classic Spanish Tapas (18 Mar 20)
$150.00
Matt Jordan Bomba The Neff Market Kitchen

About the Chef

Matt Jordan

Head Chef, Bomba

Matt began his career in hospitality with an apprenticeship with Vue de Monde Group at Bistro Vue. After 18 months, he commenced work at the small rustic restaurant Italian restaurant, Lupino. It was here that he mastered the skills of fresh bread and pasta, and learnt the importance of doing something you love as a job. Two years later he joined the team at the Fitzroy institution, Hell of the North, where he began to define his culinary skills working with traditional French techniques. One year on, Matt joined the team at Bomba Tapas Restaurant where he has gradually worked his way up the ranks to being appointed Head Chef. More

The Neff Market Kitchen
Master Classes

Get up close and personal with the chefs from some of Melbourne’s best restaurants. Sharing their extraordinary knowledge and expertise, our Master Class chefs will show you how to create the food that they are famous for and teach you how to take your cooking to the next level. Click here for more information the class format.

2.5 hours
Intermediate - high
Includes dinner & recipe pack
150.00 pp
Disclaimer:

Image is indicative only and does not reflect the exact ingredients or dishes you will use/make during this class.

Got a question?
Subscribe to Market enews?.

Yes, please keep me up to date with Market news and events!

Please enter =Yv0R8

City of Port Phillip

SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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