South Melbourne Market

Discover generous and hearty Argentinian cuisine with its authentic bold flavours and blend of Mediterranean influences. Stephen’s sharing-style menu features: traditional beef, egg and olive empanadas; yellowfin tuna ceviche with roasted red pepper sauce, radish and coriander; tira di asado, short ribs cut across the bone, char grilled in a very traditional way with chimichurri and salsa criolla; batatas, sweet potato roasted in the coals with grilled spring onion and crème fraiche; ensalada remolacha, a simple side salad with beetroot, olives, orange and feta cheese; and finally, a divine crème caramel flan and dulce de leche ice cream dessert followed by creamy caramel filled alfajores shortbread cookies.