fbpx
Twitter Facebook Instagram Youtube

    Destination: The Philippines

    Richly flavoured, diverse cuisine.

    If you have not experienced Filipino cuisine join this class to discover how Malaysian, Chinese Indian and Spanish influences have created this richly flavoured and diverse cuisine. Fel’s seasonal menu starts with pork and sweet corn empanadas followed by; king fish kinilaw ceviche with citrus, pickled cucumber and pork crackle; kaldereta, a popular Spanish style braised beef cheeks with green olives, potatoes and sweet peppers in rich tomato sauce; and to finish, the irresistible classic dessert Brazo de Mercedes a soft meringue roll, filled with tangy lemon curd. Not to be missed!

    Got a question?
    Subscribe to Market enews?.

    Yes, please keep me up to date with Market news and events!

    Please enter *ltwlu

    Wed 24 August 2016
    6:30 pm to 9:00 pm
    $135pp 2 places left

    Tickets

    Destination: The Philippines
    $135.00
    Alternative Dates
    Got a question?
    Subscribe to Market enews?.

    Yes, please keep me up to date with Market news and events!

    Please enter m@Ysi5

    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

    Keep in Loop
    Close

    Keep in Loop Keep in Loop
    Close
    Go to Top