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    Easy Entertaining

    Great summer ideas

    Liven up your summer cooking with these prepare ahead recipes that just need a few finishing touches before serving – perfect for entertaining or any holiday occasion. Join Rob to learn the secrets of: smoked salmon tartare with cheese tuille and crisp fennel salad; twice baked goat’s cheese soufflé with chive dressing; baked fish en papillote (wrapped in a parcel) with tangy lemon butter sauce and  seasonal best baby vegetables; and to finish, the quintessential British summer pudding packed with juicy fresh mixed berries and served with clotted cream.

     

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    Sat 2 December 2017
    12:00 pm to 2:00 pm
    $110pp 3 places left

    Tickets

    Easy Entertaining
    $110.00
    Got a question?
    Subscribe to Market enews?.

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    Please enter tDM9p$

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