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Exotic Balinese

Explore its rich and varied cuisine

Discover Bali’s rich and varied cuisine, with pastes, sambals and curries showcasing perfectly balanced flavours. Join David to learn how to make: vegetarian gado gado, a warm salad with spicy peanut sauce and sticky rice; galangal, turmeric and ginger beef rendang simmered in coconut milk; aromatic wok-cooked swordfish curry; and for dessert, fragrant pandan coconut pancakes with ice cream.

Cooking Classes

Whether you want to explore a new cuisine, learn some new techniques or simply expand your cooking repertoire, our highly experienced instructors will show you how to prepare delicious dishes that are guaranteed to impress.  Click here for more information the class format.

2 hours
Basic – intermediate
Includes lunch/dinner & recipe pack
120.00 pp
Disclaimer:

Image is indicative only and does not reflect the exact ingredients or dishes you will use/make during this class.

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Fri 23 March 2018
6:30 pm to 8:30 pm
SOLD OUT
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Tickets

SOLD OUT!
Exotic Balinese
$110.00

About the Chef

David Gilligan

Chef/Industry Trainer, William Angliss Institute

David was an Executive Chef at the Victorian Arts Centre, operated his own café/ food business and represented Australia twice at the Culinary Olympics receiving three gold medals! He now teaches and writes about food and travel. More

The Neff Market Kitchen
Cooking Classes

Whether you want to explore a new cuisine, learn some new techniques or simply expand your cooking repertoire, our highly experienced instructors will show you how to prepare delicious dishes that are guaranteed to impress.  Click here for more information the class format.

2 hours
Basic – intermediate
Includes lunch/dinner & recipe pack
120.00 pp
Disclaimer:

Image is indicative only and does not reflect the exact ingredients or dishes you will use/make during this class.

Got a question?
Subscribe to Market enews?.

Yes, please keep me up to date with Market news and events!

Please enter 0c*RMD

City of Port Phillip

SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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