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    Feel Good Food

    plant centered seasonal menu

    Tony’s plant centered seasonal menu is loaded with nutrient rich vegetables supplemented with morsels of sustainably sourced animal protein to satisfy and boost your vitality.  Recipes feature; local mussels poached in a coconut and saffron broth; slow roast Moroccan-spiced chicken with red quinoa and apricot; smoky Mexican tempeh and black bean chilli; Japanese miso glazed salmon bowl with a noodle, vegetable and shiitake mushroom broth; and, for an irresistible dessert enjoy baked spiced pumpkin cheesecake with orange blossom cream.

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    Wed 27 September 2017
    6:30 pm to 8:30 pm
    $110pp 1 place left

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    Feel Good Food
    $110.00
    Alternative Dates
    Got a question?
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    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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