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    Mexico’s Street Eats

    Explore the tastes of traditional street food

    This exciting, modern Mexican menu explores traditional street food. Learn how to make guacamole with pico de gallo salsa and masa flour corn chips; coconut, tequila and lime kingfish ceviche; Baja fried fish tacos, chipotle aioli and slaw; pork tacos with grilled pineapple salsa; red mole braised beef short rib with sweet potato and pickled cucumber; and mini churro tacos with salted caramel ice cream.

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    Fri 14 August 2015
    6:30 pm to 9:00 pm
    SOLD OUT
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    Tickets

    SOLD OUT!
    Mexico’s Street Eats
    $125.00
    Got a question?
    Subscribe to Market enews?.

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    Please enter +Y+4rR

    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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