South Melbourne Market

You don’t have to stick to the rules of a single Asian cuisine to get delicious results. Zac’s menu gets creative with tuna tataki, Thai rice crackers, pickled vegetables and wasabi; barramundi and scampi dumplings with chilli, ginger and spring onion sauce; deep fried soft shell crab jianbing pancake roll with spicy hoisin; Vietnamese coffee ice cream; and fried Chinese donuts with coconut cream.