South Melbourne Market

Having friends over for brunch is the perfect, relaxed way to entertain on the weekend. Join Wade to learn invaluable tips and cooking techniques for irresistible dishes including: a modern take on eggs benedict with perfectly poached eggs and creamy lemon hollandaise sauce; a breakfast salad with seasonal vegetables, grains and soft-boiled egg; a fresh, new version of the classic corned beef hash; and for something sweet, fried brioche French toast with deconstructed cheesecake, caramelised figs and walnut crumb.