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    Sri Lankan Seafood Feast

    Distinctive spices and multi-cultural influences

    Learn about the staple food ingredients, distinctive spices and multi-cultural influences behind Sonali’s traditional seafood dishes. Her menu features: spice-rich seafood mulligatawny soup; mala kirriata, an aromatic turmeric and coconut fish curry; isso baduma, a famous street food dry curry stir-fry with devilled prawns; mallum, stir fried cabbage with coconut; annasi sambol, pineapple spiced salad; and to complete the menu, Curds and Treacle, a popular buffalo curd, yoghurt and coconut treacle dessert.

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    Fri 18 May 2018
    6:30 pm to 8:30 pm
    $110pp 1 place left

    Tickets

    Sri Lankan Seafood Feast
    $110.00
    Got a question?
    Subscribe to Market enews?.

    Yes, please keep me up to date with Market news and events!

    Please enter 02v95$

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