South Melbourne Market

Learn about the rich culture and culinary traditions behind Sonali’s Sinhalese dishes. Recipes include; kaha bath, fragrant rice with turmeric and spices; pol roti, chilli and coconut flatbread; paripoo, tempered red lentil dhal curry; kukul mas, aromatic chicken curry with thick coconut milk; pol sambol, grated coconut sambol; and, to complete the menu, panni pol crepes, heavenly sweet crepes filled with treacle, coconut and spices.