Daniel introduces his own modern twist to these sensational salads that you will find yourself making time and time again. Recipes include: Italian heirloom tomato and fresh burrata salad with olive crumbs; classic Caesar salad with bacon croutons; Chinese-style roast duck tossed with glass noodles, coriander, peanuts and sweet- salty hoisin dressing; Vietnamese rare beef salad with lemongrass, rice paddy herbs and chilli infused dressing; and to finish, the season’s best fresh fruit salad with whisked Italian-style zabaglione sauce.
Summer Cool: Creative Salads
Sensational salads with a modern twist
Master Classes
Get up close and personal with the chefs from some of Melbourne’s best restaurants. Sharing their extraordinary knowledge and expertise, our Master Class chefs will show you how to create the food that they are famous for and teach you how to take your cooking to the next level. Click here for more information the class format.
2.5 hours
Intermediate - high
Includes dinner & recipe pack
150.00 pp
Disclaimer:
Image is indicative only and does not reflect the exact ingredients or dishes you will use/make during this class.
Got a question?
About the Chef
Daniel Wilson
Head Chef/ Owner, Huxtaburger
As a past winner of the Age Young Chef of the Year, Daniel's experiences include New York, Melbourne's Blake's Cafeteria and Arintji. Daniel was owner and head chef of Huxtable, the acclaimed Smith street restaurant. He is now the proud owner of Huxtaburger and its offshoots. More
Master Classes
Get up close and personal with the chefs from some of Melbourne’s best restaurants. Sharing their extraordinary knowledge and expertise, our Master Class chefs will show you how to create the food that they are famous for and teach you how to take your cooking to the next level. Click here for more information the class format.
2.5 hours
Intermediate - high
Includes dinner & recipe pack
150.00 pp
Disclaimer:
Image is indicative only and does not reflect the exact ingredients or dishes you will use/make during this class.
Got a question?
