There is nothing nicer than eating outdoors on a sunny day. Give your barbecues a delicious Lebanese twist this summer with recipes including kafta, a delicious lightly spiced Lebanese style burger; djaj mishwi, marinated chicken skewers; fattoush, a salad that packs a punch with its mix of pomegranate, fresh herbs, radish, sumac, crunchy, crispy Lebanese bread and the best pomegranate molasses salad dressing; baba ghanouj, a smoked eggplant dip decorated with pomegranate seeds, mint leaves and olive oil; and toum, a delicious Lebanese garlic paste/spread that’s an essential accompaniment to any Lebanese barbecue. You will also enjoy moreish, crispy Lebanese bread crackers and finish with a refreshing, tangy homemade lemonade infused with lemon and mint.


Summer Lebanese BBQ
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