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    The Christmas Table

    Side dishes for a spectacular festive feast

    Kathy will show you how to take the stress out of Christmas with easy to prepare dishes that allow you to spend more time with family and friends. In this class you will learn three great recipes that will make your Christmas dinner or lunch that extra bit special: a bejeweled cranberry stuffing that can be adapted depending on your tastes, a glaze for golden Christmas ham, and the secret to perfect roast potatoes.

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    Sat 12 December 2015
    1:30 pm to 2:30 pm
    $20pp 6 places left

    Tickets

    The Christmas Table
    $20.00

    About the Chef

    Kathy Spurling

    Senior Home Economist, Neff

    Kathy has over 20 years’ experience as a senior Home Economist. Her extensive knowledge of the correct use and function of appliances equips her with the skills to create recipes for a wide range of people, from the everyday cook to the professional. Kathy’s calm and confident manner can break down complicated processes to ensure everyone feels accomplished in the kitchen! She has set up Masterclasses with international chefs for the Melbourne Food and Wine festival and also supported local greats such as Shannon Bennett and Maggie Beer. Her love of cooking is infectious and the enjoyment she gets from passing on her knowledge is obvious in the excitement and passion she brings to every class.
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    The Neff Market Kitchen
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    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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