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    Travels to the South Pacific Rim

    South East Asia and beyond

    Daniel explores the sub-tropical regions of South East Asia and beyond, from hawker carts and street stalls, to regional and classic cuisines. Daniel’s menu features Ma Hor, a chicken, pork and prawn relish on sweet pineapple; grilled tiger prawns with coconut and green mango; Isaan-style hot and sour beef salad with lemongrass and Thai basil; river trout roasted in banana leaf with curry paste and krachai (Chinese ginger); master stock pork hock with Chinese five spice and chilli; and for dessert, a refreshing coconut and kaffir lime sorbet.

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    Fri 30 September 2016
    6:30 pm to 9:00 pm
    SOLD OUT
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    Travels to the South Pacific Rim
    $135.00
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    City of Port Phillip

    SOUTH MELBOURNE MARKET IS PROUDLY OWNED AND OPERATED BY CITY OF PORT PHILLIP

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