This recipe comes to us from Neff Australia’s Senior Home Economist, Lyn Harwood.

Ingredients

• 300 g fresh whole grain breadcrumbs
• 1 tbsp port or sherry
• 1 egg
• 2 shallots finely diced
• 2 tbsp fresh thyme, finely chopped
• 1 tbsp fresh parsley, finely chopped
• 1/2 cup dried cranberries
• salt and pepper
• 1/4 cup olive oil

Method
Place all ingredients into a bowl or food processor and mix until well combined.