NEWS FROM AROUND THE MARKET
Nutrient-rich, organic compost created from our Market waste now available.
Valued at over $8,900, this incredible trip will take you to visit markets in London & Rome.
We are currently seeking EOIs for fruit & veg stall on Coventry St and butcher in Deli Aisle.
Angelo Zahos from Aptus Seafood shares one of his favourite mussel dishes.
This Week at South Melbourne Market
St George's Bakery is a genuine sourdough bakery producing a range of breads and cakes from the humble white to a 100% ...
MasterChef 2016 contestant Zoe Konikkos has taken her love for the original Wagon Wheel and flipped it on its head. Thes...