Trading since 1969
Your trusted local fish monger
Since 1969, Aptus has been serving up Melbourne with extraordinary seafood. Owner Angelo, a second generation fish monger, is now at the helm and always happy to help with advice on the right type of fish for your dish. People come from far and wide to indulge in his freshly shucked oysters. Other top selling products include Tasmanian salmon, cooked crayfish, fresh prawns and sashimi grade tuna.
Voted South Melbourne Market’s Favourite Seafood, Melbourne Market Awards 2014.
Voted South Melbourne Market’s Favourite Seafood, Melbourne Market Awards 2015.
Voted Melbourne’s Best Seafood, Melbourne Market Awards 2015.
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